Looking for another delicious, unique spin on an old fashioned cocktail? Try this banana cocktail! It's an extra nutty old fashioned from walnut bitters, and it's full of rich banana notes from a quick banana simple syrup. In the US, it’s almost entirely up to the producer to decide how to make their apple brandy. The variety of apples (with a few pears thrown in for good measure), fermentation methods, distillation parameters, spirit strength, and length of aging (minimum of 3 years in oak) are all regulated in the production of Calvados.įor applejack, however, this level of regulation doesn’t exist. The strict appellations of France guide the production and maturation of the spirit. If you discover you absolutely love applejack and want to explore the world of apple brandies, your first stop should be Calvados.Ĭalvados is made in Normandy, France, and is the most famous apple brandy. Historic Havens was treated to a peek into this enduring family business, courtesy of Lisa Laird Dunn. The Laird family now boasts that eighth, ninth and 10th generation members of the Laird family are currently working there. The oak gives the applejack a deep mahogany color, softens the bite and can add aromas such as vanilla, toast, spice, toffee, caramel, and coconut (to name a few)! There you will find the home of Laird’s Applejack Brandy. These are just minimums, and many producers will age their spirits much longer. The rich apple flavor is the star of this drink!Īll applejack must be aged at least 2 years in oak and bottled at a strength of at least 80 proof. This makes them great for cocktails that may require a more subtle touch.īut for this old fashioned, use a pure applejack (made with 100% apple brandy) and not one that is blended. Because these spirits are mainly neutral spirit, they have a much lighter flavor intensity. There’s also a thing called “blended applejack." By law it must contain at least 20% apple brandy and the rest can be a neutral grain spirit. If you go to buy apple brandy, a lot of stores will lead you straight to a certain clear bottle with a green label (made by a company I used to work for, no less!). To clarify, it’s not grape brandy that has been artificially flavored with apple. It’s made by fermenting apple juice and distilling the resulting wine (called cider). so what is applejack, anyways?Īpplejack is apple brandy, simple as that. In this fall variation, I love the sweet fruit notes and the lighter body that come with the applejack. It’s a great example of simple done really well. The old fashioned is my favorite drink of all time. Sasha was inspired by the Apple Jack Rabbit in The Savoy Cocktail Book. It’s filled with the sweet note of ripe apple and layered with rich, caramel-y brown sugar and a zesty spritz of orange. to make an apple jack (by sasha petraske) use applejack brandy bottled-in-bond (50 alc./vol), apple juice (cloudy and unsweetened), lemon juice (freshly squeezed). It's a wonderful legacy and I recommend that with whatever cocktail you enjoy, try substituting the applejack with it," Laird Dunn said.This applejack old fashioned is a smooth, rich, heady drink that my husband and I just can’t stop drinking. ![]() Blended applejack tends to have a mellower apple flavor than pure apple brandy, and is now used most famously in the Jack Rose cocktail, a three-ingredient star made with. "Anybody that lives in New Jersey, should take great pride in supporting the history of the state. According to the Lairds, they’re still the only ones producing true blended applejack, and their bottle is a richer blend of 35 apple brandy and 65 neutral grain spirit. The barrels are kept there for about two years before they are shipped to New Jersey, where they are stored in an aging warehouse and bottled for distribution. With the disappearance of orchards in New Jersey, the entire production of Laird's apple brandies has moved to Virginia. The apple brandy, which comes in eight different expressions, is popular not only as a beverage but also as a cooking ingredient. Related: Test your limits at FLG X treetop adventure course in New Jersey "I represent the ninth generation of Laird family and we've continued our heritage for almost 300 years," said Lisa Laird Dunn, vice president and world ambassador of Laird & Company. No less a historical figure than George Washington is said to have requested the Laird family's signature applejack recipe around 1760.įounded by Scotsman William Laird, who settled in Monmouth County, New Jersey after emigrating from Scotland in 1698, the distillery carries on the family legacy. The Laird family has been long renowned for their signature applejack and apple brandy. For three centuries, Laird & Company has been serving a taste of history through their applejack and apple brandies, said to be a favorite of George Washington.ĮATONTOWN, New Jersey - Laird & Company, America's oldest distillery, has been the apple of spirit lovers' eyes for centuries in New Jersey.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |